Training activities for professionals in the creative factories of the city of Barcelona
Training activities for professionals in the creative factories of the city of Barcelona
Training activities for professionals in the creative factories of the city of Barcelona
Urban gardens of the city of Barcelona. The coordinates are expressed in the reference systems: ED50 and ETRS89 and in the geographical system (longitude and latitude).
Agritourisms: The statistical offices of the Regions and the autonomous Provinces, in collaboration with the Agriculture Departments, provide data relating to the authorized agritourism farms. The data are of an administrative nature, concern the characteristics of the individual farms, in particular the different types of farm holidays authorized (accommodation, catering, tasting and other activities). The other activities include horse riding, trekking, various courses, etc.
Contains data relating to the situation in Agriculture at the date of the 1961 Census in the Municipality of Treviso in relation to the conduct and educational qualification of the tenants
In this Excel file, for each province, there are one or more sheets that list the elements (whole Municipalities or Sheets or Particles of the Land Cadastre) subject (Nitrate Vulnerable Areas) or not subject (Ordinary Areas) to the requirements of the Nitrate Directive ( 91/676 / EEC) according to different titles dictated by different provisions; the file complies with the last update decree of the UC SISPeC Executive n. 8 of 10/07/2012. For more information on the Nitrates Directive see:
Veneto list of biological system operators: farms, preparers and importers. The references of the names, locations and types of activities practiced by biological operators registered in the appropriate regional list for the year 2010 are provided.
For further details see:
http://www.regione.veneto.it/Economia/Agricoltura+e+Foreste/Agroalimentare/Agricoltura+biologica/
It provides the list of raw milk distributors present in the Veneto region with the indication of the location (address, location) and of the municipality where the cattle barn from which the milk originates.